Best Panini Grill

Whats the best grilled cheese sandwich?

Easy to make without having to go out to the store and buy alot of ingredients I wouldnt use for anything else? lol, I know how to make one, but I get sick of making the same ol' white bread and American cheese sandwich, any suggestions?

Public Comments

1. anything dipped in tomato soup - oh my gosh CRAVING! but seriously, depends on what you like. Do you like processed cheese, non-processed cheese, what type of bread, etc. Have fun, experiment and then you can answer others questions!
2. The best and only grilled cheese is a hot pepper cheese on wheat bread. Hot pepper cheese melts great - you would love it.
3. butter, Bread and Cheese... some people like to add a slice of tomato to the middle. Grilled Cheese is easy peasy. butter the bread put the cheese between the non buttered bread side. (i prefer 2 slices makes it cheesey) and wha-la when you have toasted it to perfection (which takes a while to get the hang of) cut and serve with either creamy tomato soup or a fruit dish.
4. Grilled cheese is easy, it's cheese and bread. You can use whatever you have on hand. The better the quality of the cheese and bread, the better the sandwich is likely to be. You can also liven up your sandwich by adding things you might already have on hand: sliced tomato, or lettuce, or other sliced veggies: I like to add thinly sliced cucumbers to my grilled cheese.
5. 2 slices white bread, 2 slices American cheese (you may have to rip up the second slice to make it fit on the bread), hose the outside down with garlic spray and fry. I like to dip mine in mayo or ketchup. (Wasabi mayo is good if you have it!)
6. No such thing. Its all about what you're in the mood for. Cheddah...american..combo...or swiss ...then pick a sweet or salty buttah....and what about the type of bread...whole graine etc.?
7. My boyfriend turned me on to this use velveta cheese cook some bacon and girl them like grilled cheese sandwhich. Then dip them in clam chowder. Best grill cheese ever.
8. I use deluxe american and provolone with a slice of tomato (sprinkled with oregano) on whole grain bread. Just put a dab of butter in a warm nonstick pan, put one slice of bread in the butter, and swirl around to coat the entire slice. Layer american cheese, tomato, oregano and provolone and then the other slice of bread. Cover to let heat melt cheese and toast bread for about 3 minutes, remove sandwich and place another dab of butter in pan. Turn sandwich over and cover to cook again. If it's not completely melted, I sometimes put it in the toaster oven for a couple minutes. Yummmm!!!
9. I know this one! Two slices of Italian Style white bread, two slices of Velveeta cheese, butter the outside of the bread and grill...when it's toasty, take it out of the pan pull apart and put a slice of cold tomato inside. A dash of oregano and black pepper and you're golden. Now all you need is the Tomato soup!
10. The absolute best grilled cheese is mozzarella on sourdough. With pepperoni if you're not vegetarian.
11. I have a few that I like to make. I made one that was italian bread and munster cheese. But instead of using just plain butter, I sprinkled some garlic salt in with the butter and then put that on the bread. The same sandwich is awesome with a couple slices of hard salami in it too. I also made one with cheddar cheese, but when I flipped the grilled cheese, I put parmesean cheese on it and then flipped it back over. The parm. got nice and brown. It added a great flavor to the sandwich. It tastes very good dipped in soup!!
12. You can change to wheat bread =) But seriously there is nothing finer then a simple Grilled Cheese sandwich w/ Tomato soup. Here are a couple add-ons though... 1)Make grilled cheese sandwich as you normally would, then add bacon bits and mustard before you put top slice of bread on. 2) Add a little honey in between the slices of cheese and then cook as usual. 3) Add a slice of thin Ham or Bologna to it. 4) Sometimes I take the bread, butter it, add Cheese and cook open-faced in the oven, the cheese bubbles up and then gets crispy-brown. I cook it on 350 for about 20min. Once it is done I make a sandwich out of it.
13. Well, I like to be creative with my sandwiches. Whether they are grilled cheese, or just a regular ham and cheese sandwich. Grilled cheese sandwiches are really good if you put a couple slices of ham in before grilling. I also, like putting on a couple slices of pickle. Then the ham and pickle are warm and go perfectly in the sandwich. Another idea to try, if your adventurous is they grilled peanut butter and jelly sandwich. Just take a regular PB & J sandwich, butter the outsides and grill it until the peanut butter starts to melt. Is sure is messy but, it tastes heavenly. A third Idea is to experiment with different bread / meat / cheese combos. A supurb combo is Dill Rye Bread with Roast Beef and Pepper Jack Cheese. YUMMY!! add a little mustard after grilling if you want. another good combo is Whole Wheat Bread with Turkey Breast and Mozzerola Cheese. I have one more idea for you... It's a french toast sandwich. what you do is you take your sandwich that is ready to grill, and dip it in an egg mixture (eggs & milk, like for french toast) then grill your sandwich. This is a little bit hard to do and it may take a couple tries before you get it to cook just right. But it is really good!! Some ingredients to try adding to you sandwich... onion, pickle, olives, cooked bacon, shreaded chicken, cream cheese, peanut butter, or any number of other condiments. The key to making a good grilled cheese sandwich is to use your imagination. What do you feel like eating at the moment? well, put it on the sandwich. don't be afraid to try new ideas. Enjoy your grilled cheese sandwiches!! By the way, just as a liile note. you should try putting blackberry jam on a ham and cheese sandwich. It sounds really bad, but it tastes delicious. I was joking with my sister about trying it, and she did and said it was good. So I tried it and now I'm hooked!
14. fry up some bacon and put it in the middle with American cheese
15. I like to grill sliced mushrooms, and red onions, set them aside. then butter sourdough, and sprinkle it with a bit of parmesan cheese. Put the butter and cheese side down on the pan, add a silce of Monterey Jack, the onions and mushrooms, another slice of Jack, then top with the other slice of bread-butter-parmesan side out. flip it over to grill the other side. Yum!
16. Add some pickles,tomatoes, or onions to it. Also try asadero cheese.