Best Panini Grill

looking for a great pastrami sandwich recipe preferably grilled?

all the recipes I find ask for rye bread, or sauerkraut, russian or thousand island dressing I do not have these items, I have lettuce, mustard, white bread, green pepper, onion, all kinds of cheese, mayo, butter, pickles, corned beef, pastrami, obviously not meant to use all at once but just to give you an idea of some items in my fridge, any great ideas, need to impress someone that loves pastrami and corned beef :-)

Public Comments

1. Toasted Pastrami Sandwiches 1 large onion, thinly sliced and separated into rings 1 medium green sweet pepper, cut into thin strips 1/3 cup reduced calorie clear Italian salad dressing 4 French style rolls, about 4 inches long, split 8 slices fully cooked turkey pastrami 2 ounces thinly sliced provolone or Swiss cheese 3 plum tomatoes, thinly sliced 4 teaspoons tarragon mustard or peppercorn mustard In an 8 inch skillet cook onion and sweet pepper in Italian dressing until tender. Remove skillet from heat. For each sandwich, place the bottom of a roll on a 12 inch square of foil. Top with turkey pastrami, cheese and plum tomato slices. Spoon on the onion sweet pepper mixture, including any remaining dressing. Spread cut side of the roll top with mustard and place atop the fillings. Wrap each sandwich in the foil, sealing the ends. Heat sandwiches in a 350F oven for 15 to 20 minutes or until cheese is melted. Unwrap sandwiches and serve warm. Makes 4 sandwiches.
2. Why don't you just try using the things that you do have on handy and making up your own sandwhich. Make serveral and go back and taste them and when you find the one you like serve that.
3. Butter 1 side of 2 slices of bread, grill in hot skillet, buttered side down, til browned. Place pastrami, cheese on bread. Offer the lettuce, mustard, mayo, onion, pickles on the side so your guest can dress it the way they want.