Best Panini Grill

Simple panini recipe needed...........?

I urgently need a simple recipe of making chicken panini. I would really appreciate if someone could provide me with the easiest way of making it...... thank you.... *no rude answers pls..... thank you so much,marina!!!

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  1. 1/2 cup olive oil 3 tablespoons balsamic vinegar 1 large garlic clove, minced 8 ounces thinly sliced prosciutto 10 ounces thinly sliced whole-milk mozzarella cheese 12 tomato slices 12 large fresh basil leaves 1 16-ounce ciabatta bread (13x6 1/2x1 1/2 inches), halved horizontally PreparationWhisk olive oil, vinegar, and garlic in small bowl to blend; season dressing to taste with salt and pepper. Layer prosciutto, mozzarella, tomatoes, and basil over bottom of bread. Drizzle lightly with dressing, then sprinkle with salt and pepper. Press top of bread over. Cut bread equally into 4 sandwiches. Prepare barbecue (medium heat). Grill sandwiches until bread is golden brown and cheese melts, pressing occasionally to compact with large spatula, about 5 minutes per side.
  2. Marinate the chicken with honey, oyster sauce, pepper and fine salt.
  3. Chicken and Cheese Panini * 4 soft French or sourdough rolls (about 7x3-inches) * 1/4 cup mayonnaise or salad dressing * 8 ounces sliced cooked chicken or smoked cooked chicken * 2 ounces thinly sliced Canadian-style bacon or cooked ham * 8 ounces sliced smoked cheddar cheese or provolone cheese * Fresh spinach leaves, mesclun, or baby lettuce * 1/4 to 1/2 cup bottled fruit chutney 1. Preheat a covered indoor grill. Meanwhile, split each roll in half horizontally. To assemble sandwiches, spread cut sides of roll halves with mayonnaise. Layer chicken, Canadian-style bacon, cheese, and spinach on bottom halves of rolls. Spread 1 to 2 tablespoons chutney on cut side of each roll top. Replace top halves of rolls. 2. Place sandwiches (half at a time if necessary) in grill, cover, and cook about 6 minutes or until cheese melts and rolls are crisp. 3. Makes 4 sandwiches
  4. Ingredients * 12 ounces pillsbury prepared pizza crust * 1 teaspoon olive oil * 1/2 teaspoon dried Italian seasoning * 2 chicken breasts, cooked, sliced * 2 tablespoons finely chopped green onions * 3 tablespoons mayonnaise * 1 large tomato, thinly sliced * 4 slices jarlsberg cheese Directio. 1 heat oven to 400* -- grease long cookie sheet, unroll dough onto greased cookie sheet.starting at center, press out dough to form 15x10 rectangle.brush oil over dough. . 2 sprinkle evenly with Italian seasoning -- . 3 bake at 400* for 10-13 minutes or edges are golden brown -- . 4 meanwhile in bowl, combine chicken, onions, mayonnaise and mix well -- set aside. . 5 cut baked crust in half.spread chicken mixture on one half -- of baked crust.seasoning side down -- top with tomato slice and cheese slice.cover with remaining half of baked crust.seasoning side up -- . 6 cut into 4 sandwiches -- 7 heat 12" skillet over medium low heat -- till hot. 8 place 2 sandwiches in skillet -- cook 2 minutes.pressing down with spatula.turn and cook 2 minute more.press down with spatula. 9 remove to serving plate and prepare the other two sandwiches the same way -- .
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