How do u make this???
How do u make a panini that kids and adults will like??? I need a recipe and instructions(if u can do that) thank u soooo much if u answer!!!
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- Just make a sandwich, throw some olive oil in a frying pan, and cook it on both sides. Sorry I can't be more specific, it's just a grilled sandwich, unless you want to get a panini press
- Here this site has 2 recipes, I hope I helped!
- i dont have an exact recipe, but if its for kids and adults, try a pizza panini. Try that at www.foodnetwork.com and search for a recipe
- The beauty of panini is that you can make many kinds at once. Good panini ideas to start with can be found here: http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_28711,00.html ... and ... http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_28676,00.html If you lack a panini press [or a GF style indoor grill] you can use two cast-iron pans, heat both and use the smaller as your press in the larger.
- Chicken Salad Panini Ingredients 2-1/2 C. chopped cooked chicken breast 1/4 C. celery, chopped 1/4 C. black olives, chopped 1/4 C. Mayo 2 T. Real Bacon Bits 3 T. thin green onion slices 1/4 C. Ranch Dressing 8 slices multigrain bread 1 tomato, cut into 8 thin slices 4 Sharp Cheddar Cheese Slices Directions Mix first 7 ingrediants. spread onto 4 bread slices. Top with tomatoes, cheese and remaining bread. Grill sandwiches on panini grill until golden brown. Vegetable and Mozerella Paninis Ingredients 1 sweet red pepper halved seeded and cut into six strips 1 medium zucchini cut into long strips 1 eggplant cut into long strips 3 tablespoons olive oil 1 teaspoon salt 1 teaspoon freshly ground black pepper 1 thin French baguette 3 cups fresh mozzarella cheese sliced into thin even slices 1/4 cup fresh basil leaves 1 tablespoon balsamic vinegar Directions Brush vegetables lightly with some of the olive oil then season with salt and pepper and grill over medium heat for 5 minutes on each side. Remove vegetables from grill and cool for several minutes. Slice bread open lengthwise and brush both insides lightly with olive oil then lightly grill the insides of the bread about 1 minute. Assemble the still warm sandwich by alternating layers of vegetables, mozzarella cheese and basil. Sprinkle with remaining oil and a few drops of vinegar. Tightly slice widthwise into eight sections. Sound lovely don't they cosmic angel
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