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  • Dessert breads are deceptively versatile, remain fresh up to 3 days Saturday, March 6, 2010 @ 3:37AMJames Beard called bread “the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.”
  • Paninis without the pain Friday, March 5, 2010 @ 2:26AMI call them mouth bruisers.
  • Pillowy paninis without the pain Friday, March 5, 2010 @ 2:26AMI call them mouth bruisers. Crusty paninis so brittle and crisp, they’ll scrape the roof of your mouth. Nobody should risk a mouth injury while eating a sandwich.
  • New & notable Thursday, March 4, 2010 @ 2:57AMDeep-fry, grill or press to impress
  • Super supper sandwiches - Wed, 03 Mar 2010 PST Wednesday, March 3, 2010 @ 2:31AM‘When the cheese is rolling out the sides of the bread and all over the pan, you know you’ve got something really good,” says Tony Ferrante, who owns Ferrante’s Marketplace Café on Spokane’s South Hill along with his wife, Robbie. Ferrante’s serves more than 10 kinds of panini. Ferrante likes these classic Italian grilled sandwiches because they can be simple or complex and everyone loves them.
  • Hot of the Grill: North Naples pizzeria staking claim as area’s top italian eatery Monday, March 1, 2010 @ 4:47PMWith the motto “You’ve tried the rest, now try the best,” La Villa Pizzeria and Café is determined to prove that their cafe, featuring New York style pizza, will make the North Naples corner café the go-to spot for locals, nearby NCH hospital staff and area visitors
  • Hot of the Grill: North Naples pizzeria staking claim as area’s top italian eatery Monday, March 1, 2010 @ 4:35PMWith the motto “You’ve tried the rest, now try the best,” La Villa Pizzeria and Café is determined to prove that their cafe, featuring New York style pizza, will make the North Naples corner café the go-to spot for locals, nearby NCH hospital staff and area visitors.From morning stops for flakey traditional Italian pastries like Sfogliatella, cannoli or pignoli cookies — and specialty coffees ...
  • Recent restaurant reviews Friday, February 19, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • California Pizza Kitchen to Open at the University of Southern California Thursday, February 18, 2010 @ 3:07PMLOS ANGELES----California Pizza Kitchen, Inc. , home to the Original BBQ Chicken Pizza and other innovative hearth-baked pizzas, made-to-order pastas, creative salads, appetizers, soups, sandwiches and desserts, announced today a new franchise partnership with USC Hospitality, which operates 38 dining concepts on the University of Southern California’s two campuses.
  • Caffe Avanti serving downtown clients Thursday, February 11, 2010 @ 11:06AMEdwardsville area residents now have another restaurant option in downtown Edwardsville. Caffe Avanti, a fast, casual restaurant featuring gourmet sandwiches and coffee opened Monday.
  • Open Sesame Dishes Up Healthy Middle Eastern Cuisine Wednesday, February 10, 2010 @ 5:18PMSHORE FAVORITE. An Open Sesame dining room bustles with activity during lunch. —Gazette photo by Maureen Vastardis Open Sesame Mediterranean Grill, 5201 and 5215 E. Second St., 621-1698.
  • “100 Dishes To Eat In Alabama Before You Die” Wednesday, February 10, 2010 @ 9:52AMMore than 60 new dishes are listed in the latest edition of the popular brochure, "100 Dishes To Eat in Alabama Before You Die." Contains dishes of celebrity chefs, Lucy Buffett, Frank Stitt and Chris Hastings.
  • Recent restaurant reviews Friday, February 5, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Winn-Dixie Opens First La. GreenChill-certified Store Tuesday, February 2, 2010 @ 10:31PMWinn-Dixie Stores, Inc.’s new Covington, La., store, which bows today, is special for several reasons: Not only is the 55,000-square-foot, state-of-the-art supermarket the Jacksonville, Fla.-based grocer’s first newly constructed location since 2004.
  • Covington Welcomes Brand New, State-of-the Art Winn-Dixie Tuesday, February 2, 2010 @ 2:35PMCOVINGTON, La.----Winn-Dixie Stores, Inc. celebrates the completion of its brand-new store here tomorrow. The 55,000-square-foot, state-of-the-art supermarket, located at 70431 Highway 21 north of New Orleans, features a 24-foot tall open entranceway highlighted by an outdoor farmer’s market featuring fresh produce from local growers.
  • With deals, $5 can still buy ono lunch Wednesday, January 27, 2010 @ 5:45AMThe cost of plate lunches is typically close to $8 or $9 these days, so nothing turns heads faster than signs bearing that magic $5 combo.
  • California Pizza Kitchen Opens at Stony Brook University Monday, January 25, 2010 @ 5:34PMLOS ANGELES----California Pizza Kitchen, Inc. , home to the Original BBQ Chicken Pizza and other innovative hearth-baked pizzas, made-to-order pastas, creative salads, appetizers, soups, sandwiches and desserts, opened on the campus of Stony Brook University today.
  • New Orleans-area restaurants do justice to the classic Cubano pork sandwich Friday, January 15, 2010 @ 9:44AMWhere is your favorite place to grab a cuban sandwich?
  • Portobello Mushroom Cheeseburgers Monday, January 11, 2010 @ 3:48PMMarinated portobello mushrooms, topped with Gruyère or cheddar, offer a satisfying alternative to meat.
  • Target Launches Giada De Laurentiis for Target Kitchen Gear and Specialty Food Collection Friday, January 8, 2010 @ 11:00AMThis winter, Target® launches Giada De Laurentiis⢠for Target, an exclusive line of affordable cookware products and specialty food items perfect for making irresistible and budget-friendly meals at home.  Giada, an award-winning chef and popular culinary-world personality, brings her love and knowledge of food to this new collection.  Designed for everyday cooking, the new assortment will ...
  • Restaurant review - Rivals come together at Carolina Ale House Wednesday, December 23, 2009 @ 10:49AMBy Liz Biro, Liz.Biro@StarNewsOnline.com Tar Heels and Blue Devils, Wolfpackers and Demon Deacons sit happily side by side at Carolina Ale House.
  • Christmas spirit in full view at Winona Public School Friday, December 18, 2009 @ 5:17PMIt truly is an amazing year for the spirit of giving in Winona.
  • Dining Guide 12/17 Thursday, December 17, 2009 @ 2:09AMAmerican
  • Recent restaurant reviews Friday, December 11, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • The best (and worst) of the TU Veggie program Sunday, December 6, 2009 @ 10:15PMBy: Ben Exler, Rachel Fauber, Tyler Waldman I have been a lifelong vegetarian, and I have never eaten a hamburger or a hot dog in my life. Not an ounce of meat has, consensually, been digested by my body. Yet this past week, I have eaten four cheese steaks....
  • Recent restaurant reviews Friday, December 4, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Dining Guide Monday, November 30, 2009 @ 11:16AMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Guest Room Renovations Make Sacramento Hotel Pop Thursday, November 26, 2009 @ 2:06AMNew and exciting things have been happening at the Fairfield Inn Sacramento Cal Expo with a hotel renovation that has included television upgrades, new mini refrigerators, and a grand new look for the hotel’s lobby and lounge. (PRWeb Nov 26, 2009) Read the full story at http://www.prweb.com/releases/2009/11/prweb3257674.htm
  • Guest Room Renovations Make Sacramento Hotel Pop Thursday, November 26, 2009 @ 1:00AMNew and exciting things have been happening at the Fairfield Inn Sacramento Cal Expo with a hotel renovation that has included television upgrades, new mini refrigerators, and a grand new look for the hotel’s lobby and lounge.
  • In the Kitchen Wednesday, November 25, 2009 @ 1:10AMWhat do you get when you combine a passion for good food, cooking, love of people and socializing?
  • Annual fundraiser helps homeless pets Wednesday, November 18, 2009 @ 10:26AMFAIRHOPE, Ala. — It will take only three hours of your life and a few bucks from your pocket, but the dividends your participation will pay in the long run are immeasurable.
  • Barcelona perfectly situated in Stamford Wednesday, November 18, 2009 @ 6:56AMThe newest in the mini-dynasty of Spanish wine bars in Connecticut is the Stamford Barcelona Restaurant and Wine Bar. Having been to four of the six locations, each has a very different look and appeal, though the same theme of good times with wine and tapas carries throughout.
  • Barcelona perfectly situated in Stamford Tuesday, November 17, 2009 @ 5:45PMThe newest in the mini-dynasty of Spanish wine bars in Connecticut is the Stamford Barcelona Restaurant and Wine Bar. Having been to four of the six locations, each has a very different look and
  • Um, the gym will totally still be there after you finish that creme brulee. Monday, November 9, 2009 @ 12:05PMAmerican
  • 100 places: Scenes from a year in Austin dining Wednesday, November 4, 2009 @ 2:48PMJust last month, the Zagat Survey released a report showing Austin as the least-expensive place to dine out in a summary of 27 selected cities, with the average meal costing $26.74.
  • Dining capsules Wednesday, October 28, 2009 @ 11:05PMSLUGGERS SPORTS BAR AND GRILL. The extensive menu goes well beyond bar food, while the interior has oak booths for 60 diners and 47 overhead TV monitors.
  • Gourmet burgers, tapas, wine bar join mix Wednesday, October 28, 2009 @ 2:09AMTwo new eateries on opposite sides of the city will cater to a variety of tastes, with dishes like juicy burgers and trendy tapas paired with wine.
  • Um, the gym will totally still be there after you finish that creme brulee. Friday, October 23, 2009 @ 11:58AMAmerican
  • Sushi on the south side; The fish is fresh, but Tomo lacks finesse Friday, October 23, 2009 @ 6:14AMI believe there are two essential elements to making good sushi. One of them, of course, is the freshness of the ingredients, especially the fish.The second is the rice.Tomo Japanese Restaurant, which opened a year ago in a U. S. Highway 97 strip mall in southeast Bend, next door to the South Side Pub, has the first point covered. Flown in fresh from Seattle and Honolulu several times a week ...
  • Recent restaurant reviews Friday, October 23, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Tips to help frugal motorists get the most from their vehicles Wednesday, October 21, 2009 @ 2:57PM(ARA) - The recession has made many people question their spending habits. Whether from necessity or choice, more Americans are making do with things they already own, instead of buying new. And when they do purchase, they look for value over flash.
  • Gluten-free pies bring more dough to pizzerias Wednesday, October 21, 2009 @ 10:28AMAt A Mano in Ridgewood, the call for change came through comment cards. Why not start making gluten-free pizzas to accommodate customers with celiac disease, gluten intolerance or wheat allergies, customers would ask.
  • Gluten-free pies bring more dough to pizzerias Wednesday, October 21, 2009 @ 7:09AMGluten-free pizza lacks authenticity but is growing in popularity
  • Sports bars offer pub grub plus Wednesday, October 21, 2009 @ 1:04AMAfter indulging in a pint or two from one of the 16 taps at Rally Point Sport Grill (1837 N.
  • MUNCH MAP Sunday, October 18, 2009 @ 4:50PMWhere: 56 Chowringhee Road (just off the Exide crossing). DoB: January 11, 2009. Business hours: Noon to 11.30pm. Covers: 73.
  • Food & Wine Calendar Thursday, October 15, 2009 @ 12:03AMTHURSDAY Bin No. 18 Wine or Beer Tasting: 6:30-8:30 p.m., 1800 Biscayne Blvd., Suite 107, Miami; free. 786-235-7575 or www.bin18miami.com.
  • Dining Guide Wednesday, October 14, 2009 @ 2:47PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Um, the gym will totally still be there after you finish that creme brulee. Monday, October 12, 2009 @ 4:12PMAmerican
  • Steals and Deals Friday, October 9, 2009 @ 5:53PMVol. 7, Issue 24, October 9-22, 2009 By Jonathan Volzke The Capistrano Dispatch Restaurants and businesses trying to help during tough times Looking for good meals at a great price in Capistrano? Head over to the Von’s plaza on a Tuesday, and you can pick up a top-notch lunch, dinner and even dessert at bargain prices. That’s the day when Z Pizza has its “Buy One, Get one for $2” special: Buy ...
  • Newburgh council candidate quits race Friday, October 9, 2009 @ 7:03AMCITY OF NEWBURGH -- Democrat Karen Mejia has dropped out of the race for City Council.